7UP Raisin Cinnamon Rolls
Are you looking for a totally delcious cinnamon rolls recipe? If so you may want to stick around and check out these 7Up Raisin Cinnamon Rolls.
Ingredients
- 4 Cups Bisquick
- 1/2 - 1 Cup Sour Cream
- 1 Cup 7UP
- 1 Cup Raisins
- 2 Sticks of butter softened
- 1 - 1 1/2 cups brown sugar
- 1-2 Tablespoons Ground Cinnamon
- 4 ounces Cream Cheese
- 1 ½ Cups Powdered Sugar
- ½ tsp Vanilla
- 2 - 3 Tablespoons Milk
Instructions
- Start out by preheating your oven to 350 degrees and preparing a baking pan with nonstick spray. Set the pan aside for later.
- In a large mixing bowl, combine the Bisquick, 7Up, sour cream, and raisins. Mix until fully combined and is a dough-like consistency.
- Combine brown sugar and ground cinnamon, mix together, and set aside for later.
- Spread flour out on the countertop or a flat surface and roll the dough into a rectangle formation.
- Once the dough is rolled out, spread the softened butter and sprinkle the brown sugar mixture evenly over the dough.
- Next take the widest side of the dough and roll in a log formation.
- Once the dough is rolled up cut the log into slices. (thickness if your choice)
- Place rolls into your prepared pan and toss in the oven for about 12 minutes or until done.
- Combine cream cheese, powder sugar, salt, vanilla and milk.
- Spread cream cheese glaze on the top of the cinnamon rolls and enjoy.