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Honey Pecan Coffee Popsicles

Honey Pecan Coffee Popsicles

Jenn
Looking for an awesome coffee popsicle? These Honey Pecan Coffee Popsicles are seriously delish.
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Prep Time 20 minutes
Total Time 20 minutes

Ingredients
  

  • Coffee
  • Coffee-mate® natural bliss®Honey Pecan
  • Sugar (optional)
  • Coconut
  • Chocolate Milk
  • Fun spring sprinkles (optional)

Instructions
 

  • Fill the popsicle mold ¼ full using Coffee-mate® Natural Bliss®Honey Pecan Creamer or creamer of your choice.
  • Place in the freezer for about 1 hour or until frozen.
  • Brew coffee, add sugar if you like and allow the coffee to cool
  • Pour coffee on top of the frozen creamer in the popsicle mold.
  • Place in the freezer for 1-2 hours or until frozen all the way through.
  • If you want, you can give your popsicle a little spring color and flavor by drizzling chocolate over the top and sprinkling coconut.  You can also add something fun for spring. I added these cute little bumble bees since we are making honey pecan coffee popsicles.